To view a complete list of menus that Food For Thought Catering has available,
please select from the list below:

 

~ BREAKFAST FEATURES ~

Print Breakfast Features menu

NOTE: In order to ensure you of an on time delivery and the menu items of your choice,
your weekday breakfast orders must be placed before 4:30 PM the day before your delivery.
Weekday breakfast orders received after 4:30 PM (and before 5:00 PM)
are limited to a continental breakfast tray, fruit salad and coffee and/or juice.
ALSO, WEEKEND breakfast order delivery times may vary,
as do our weekend hours of operation.

BREAKFAST CASSEROLES

(Egg substitute may be used in any Quiche, Casserole or Omelet upon request)

An egg and bread strata style casserole, with your choice of filling. (Serves 10)

 
Sausage 23.95
Bacon 23.95
Vegetable 21.95

Also available -
Southwest Breakfast Casserole 25.95

QUICHE 14.75

Your choice of up to two fillers to add to this classic egg custard.
All come with Swiss cheese. (Serves 6-8)
Crab, Bacon, Spinach, Ham, or Mushroom

SPECIALTY QUICHES
Jarlsberg & Asparagus 16.25
Four Cheese and Red Pepper 14.75
Tomato Basil 14.75


TRADITIONAL ITEMS
Food for Thought Sunrise Breakfast 40.95
(Serves 10)
Scrambled eggs, bacon and roasted redskin potatoes.

BREAKFAST SANDWICHES
**(24 hour notice please)

**Food for Thought Breakfast Sandwich 3.25
English muffin, egg, Canadian bacon and American cheese.

**6" Breakfast Burrito 4.50
Scrambled egg, sausage, pepper, cheddar cheese, and cubed potatoes.
Sour cream and picante served on the side

**Bagel Breakfast Sandwich 3.95
With egg and your choice of bacon, ham, sausage or American cheese.

**Stuffed Breakfast Croissant 4.95
With egg and your choice of bacon, ham, sausage or American cheese.


"BIGGIE" OMELET MEALS
...a great way to start your day.

Biggie Ham & Cheese Omelet Meal 43.00
(Serves 12-15)
Served with roasted redskin potatoes.

Biggie Bacon & Cheese Omelet Meal 53.25

(Serves 12-15)
Served with roasted redskin potatoes.

Biggie Three Cheese Omelet Meal 43.00
(Serves 12-15)
Served with roasted potatoes, a meatless alternative.

Biggie Vegetable Omelet Meal 46.25
(Serves 12-15)
Served with roasted potatoes, a meatless alternative.

Biggie Western Omelet Meal 40.95
(Serves 12-15)
Served with home fried potatoes

BREAKFAST PASTRY

Trays include an assortment of muffins, breakfast breads,
our own streusel coffee cake, and sticky buns.
Small Tray (15 pcs) (Serves 8-12 ppl) 27.50
Medium Tray (31 pcs) (Serves 13-18 ppl) 47.95
Large Tray (39 pcs) (Serves 19-25 ppl) 60.75

Bagel Box (12 pcs) 19.95
Assortment includes: Plain, Cinnamon Raisin, Poppy Seed, Honey Wheat
(Includes YOUR CHOICE of (2), plain, strawberry or vegetable cream cheese & serving knife)

Baker's Choice Muffins 1.45
(assortment varies daily)

Coffee Cake (2 pcs) 3.95
Small Tray (10 slices) 20.95
Medium Tray (20 slices) 40.25
Large Tray (30 slices) 58.95

Assorted Breakfast Bread (2 pp) 2.95

Assortment includes: Banana Nut, Zucchini, Lemon, Blueberry, Cran-Orange

Sticky Buns (Served Warm) 19.75/pan
Pull Apart (16 pcs)

BREAKFAST SIDES

Breakfast Sausage 1.70 (2 pp)
Bacon Strips 1.70 (2 pp)
Roasted Redskins 2.50 (pp)
Healthy Yogurt and Granola Parfait 2.50 (ea)

Individual YOPLAIT Yogurt - Assorted Flavors 2.25 (ea)

BEVERAGES

1/2 Gallon Juices 7.50
Assorted Juices (15 oz) 1.85
Pop, (Coke Products) 2 Liter 2.25 Cans .85
Bottled Water 1.50

Coffee Service
*(includes creamers, sugars, stirrers and cups)
Deluxe Service - Hot pot (8 cups) (an equipment pick up charge will be added) 14.00
Disposable 12 cup container 15.30
Disposable 20 cup container 24.50
*Flavored Coffees are available
Assortment includes: French Vanilla, Hazelnut

Tea Service
*(includes creamers, sugars, stirrers and cups)
Deluxe Service - Hot pot (8 cups) (an equipment pick up charge will be added) 14.00
Disposable 12 cup container 15.30
Disposable 20 cup container 24.50

 

Pricing, as the need arises, may be changed without notice.


Copyright (C) 2003-2005 | Food for Thought - All Rights Reserved

Food For Thought | 7574 St. Clair Ave., | Mentor, OH | 44060 |

PH: 440-946-0383 | Fax: 440-946-8801