|
For over 17 years, Food for Thought has been providing quality and creative
cuisine for many types of engagements. Whether you are planning a formal
wedding, business luncheon or backyard
family gathering, our Food for Thought staff is equipped to satisfy even
the most fastidious guests.
Bonnie Matthew, founder of Food for Thought, and partner Robert Hufgard
have over 40 years of
combined experience in both the food industry and retail sales. "It's
always been my dream to
do something different and exciting with my career, I'm totally thrilled
it's become a reality!",
Matthew says. Bob couldn't agree more. "Having never advertised,
it truly is remarkable how we've grown
our business to such an extent while still maintaining our strict standards.
Our menu is very
diverse, yet flexible, allowing us to give customized service to all our
clients."
Our skilled management team has over 50 years of combined experience and are ready
to
guide
you
through the challenges of designing a memorable occasion.
Your team - ready when you are!
Our countless menu selections include our monthly features such as Summer Marinated Grilled Chicken
and Pumpkin Rolls in addition to our tried and true favorites such as Chicken with a Basil Cream Sauce,
Broccoli Delight and Pierogi and Chicken Ranchero. Our fresh salads and mouth watering sandwiches,
delivered on time, are just the ticket.
Whether you're planning an important business meeting, family reunion or open house.
Whatever your
situation, whatever your needs,
we are equipped to assist you.
Our office personnel are available to assist you Monday through Friday
from 7:00 AM to 5:00 PM.
Our weekend hours vary. If you need to place a last minute order, it can
be left on our voice mail
and it will be confirmed in the morning. We welcome you to stop by and
tour our facility.
At Food for Thought, we are confident that the quality of our food and
our tireless
attention to detail will exceed your expectations. We look forward to
being
your caterer of choice and welcome any comments or questions.
|